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Prep Time 1 min
Cook Time 5 mins

Ingredients
  

  • 1 cup Almond Milk
  • 1 tbsp Organic Raw Cacao Powder*
  • 1 tbsp Pure Maple Syrup*
  • ΒΌ tsp Vanilla Extract
  • 1 pinch Salt*

Instructions
 

  • Combine all the ingredients into a saucepan over high heat. Use a whisk to break up any clumps. Keep stirring until smooth and piping hot, then pour into a mug and serve warm
  • Top with dairy free whipped cream and grate some dark Organic Vegan Chocolate on top
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